Wednesday, August 31, 2011

Sopapilla Cheesecake

Sopapialla Cheesecake
3 cans pillsbury butter crescent rolls
2 (8oz) packages cream cheese (softened)
1 cup sugar
1 teaspoon vanilla
1/4 cup butter (melted)
Cinnamon & sugar

Unrolled and spread 1 & 1/2 can crescent rolls on bottom of un-greased  9x13 pan. Combine softened cream cheese, sugar, and vanilla. Spread mixture over crescent rolls. Unroll and spread remaining crescent rolls over mixture. Spread melted butter over the top and sprinkle with cinnamon and sugar. Bake at 350 degrees for 20-30 minutes.

I have fallen in love with pinterest.  That is where I found this amazing recipe, which is originally from
Donna and I have seriously  eatin this dessert like it was going out of style!  Try it, you'll like it plus it's super easy to make!
Pin It!

No comments:

Post a Comment