Sunday, April 4, 2010

Kids Sushi

Kids Sushi

1 recipe rice crispy treats
1 package gummy bears
1 package fruit roll ups

Unroll a few fruit roll ups. Make rice crispy treats as directed. While still warm place about 1/2 cup rice crispy on fruit roll up. Place gummy bears in rice crispy as desired. Roll the fruit roll up, length wise around the rice crispy. Chill in fridge for 15 minutes. Then cut them into 1 inch rounds.

This was a fun recipe my mom made with the kids this weekend. They loved it and had so much fun. You could also use licorice or other gummy treats. Be creative and have fun.
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